The Tenderloin (Filet) steak is the most tender, lean and juicy cut with a fine texture. This steak is one of our best sellers. Wrap this in bacon and give those bacon wrapped sirloins a run for their money! Great for grilling, broiling and pan frying.
- Aged 21 days at our local USDA Locker for great flavor!
- 2 steaks per package
- 1 inch cut steaks
- Wrapped in white butcher paper the traditional way